Notícies

Carnival 2024 at CEIP Sanchis Guarner

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The CEIP Sanchis Guarner celebrated the 2024 Carnival festival on Monday, February 12, filling the streets of the town with party, music, color and joy.
This year the chosen theme was The 4 elements: water, earth, air and fire represented by all the students and the entire teaching staff.
It has been a day of coexistence where everyone has enjoyed the parade and the performances by students of the 3rd cycle in the special edition Got Talent Carnavalesco where we have had a great display of talents: dancing, singing, acting, magic and challenges.

We appreciate the collaboration of the Ondara City Council and the Municipal Police, for the music and accompaniment.

CARNESTOLTES, MOLTES VOLTES!!

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Christmas at Sanchis School

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Like every year, the Gironera and the Tica raboseta have visited the Primary students of the CEIP Guarner.
The girls and boys sang some very beautiful Christmas carols and at the end of the Gironera they were given a present.

In Kindergarten, they received a visit from the royal herald and had a Christmas party.

We are grateful to the AMPA for their collaboration, to the Ondara City Council for making the auditorium within reach of the school and of course, to the music teachers, Toni and Vicent, for their work on the Christmas carols.

MERRY CHRISTMAS!

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CYBERBULLYING AWARENESS AND PREVENTION DAYS

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On Wednesday, December 13, the CEIP Sanchis Guarner participated at the University Headquarters of La Nucía, in a session of awareness and prevention of cyberbullying organized by the cefire of La Nucia with our project “#Stop Cyberbullying: the right way to ICT and Internet"

The main objective of this Educational Innovation Project is to raise awareness and sensitize both students and families about the correct use of technologies and to make them aware of and reflect on the risks and dangers of the internet and social networks, such as grooming, phishing, sexting, identity theft, screen addiction... from the point of view of cybersecurity and against cyberharassment or cyberbullying. You have more information here.

The objective of these two-day sessions was to raise awareness and help prevent cyberbullying, promoting good use of the Internet. In the morning a workshop took place with the students of CEIP La Muixara and CEIP San Rafael de La Nucia. The speaker for the 180 students was Raül Lara, director and coordinator of the center's project, who explained to the students the risks and dangers of the Internet and social networks and how to deal with cyberbullying and the misuse of technologies by applying the concepts basics of our center's project.

In the afternoon, the presentation took place, aimed at teachers, police officers and personnel interested in this topic, where the most relevant aspects of our project and how to apply it to other centers were explained.

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I EDUCATIONAL DAYS, FOR AN EDUCATION WITHOUT FEARS.

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The Department of Education, Universities and Employment will hold a day on Monday, December 4, to address the protocols and actions in situations of bullying, as well as the use of mobile devices in educational centers.

The day, in which the CEIP Sanchis Guarner from Ondara participated, took place throughout the morning at two tables that were attended by experts in the field. In the first of the tables, bullying was addressed from the point of view of prevention and education of students, as well as the measures to be adopted by educational centers when a case is detected.

The two round tables were moderated by the general director of Inclusion and Educational Innovation, Xaro Escrig. The first was attended by psychiatrist Bartolomé Pérez Gálvez, head of the Autonomous Office of Mental Health and Addictions (OSMA); the educational inspector Joaquín Sanz; the head of the Education Inclusion service, Mª Carmen Jiménez; the coordinator of Equality and Coexistence of the IES San Vicente de Valencia, Carlos Caurín; the general director of the IVAJ, Vicente Ripoll, and a representative of the State security forces and bodies.

“It is about addressing from a broad perspective how to move forward in situations of bullying, what can be improved and how, without losing sight of the channels or what is most important, which are the students and the human component,” he said. Xaro Escrig.

The second of the tables focused on the use of electronic devices in schools and their role in cases of bullying situations. This table was attended by the director of the CEIP Sanchis Guarner de Ondara and precursor of the 'Stop cyberbulling' project, Raül Lara Pons; the educational inspector José Raúl Ramírez; the head of the Education Coexistence section, Esmeralda Llorca; the director of the IES José María Parra de Alzira, Ángela Masiá; the vice director of IES Puçol and cybersecurity expert, Elena Campaña, and a representative of the Civil Guard.

The day was closed by the Minister of Education, Universities and Employment, José Antonio Rovira.

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Acces to the video of the Educational Day.

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SIMO Educación 2023 selects the #Stop Ciberbullying Project as a innovative experience 2023.

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SIMÓ Educación 2023, a national technological reference event, has echoed the Educational Research and Innovation Project "#Stop Cyberbullying: the right way to ICT and the Internet" that we are carrying out in our center, and has been selected as one of the 35 innovative experiences highlighted at the national level. On November 16, CEIP Sanchis Guarner was at SIMÓ Educación where he gave a presentation on the innovation project at IFEMA (Madrid), where SIMÓ Educación 2023 is being held.

https://www.ifema.es/simo-educacion/noticias/experiencias-educativas-innovadoras

HALLOWEEN 2023

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This 2023-24 academic year, the English department has held workshops, games and gymkhanas related to 🎃 HALLOWEEN 🎃, where the students have learned about Anglo-Saxon culture and have enjoyed it a lot.

The students have also participated by bringing decorated brooms to make a terrifying exhibition.

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The CEIP Sanchis Guarner and its AMPA participate in the Trobades 2023.

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This Saturday CEIP Sanchis Guarner had the joy of participating together with its AMPA in the Sembrem Esperança workshop on Biodiversity Street.
Throughout the afternoon, numerous children came to the workshop and took a plant of hope home.
We take this opportunity to thank all the families attending for their participation in les Trobades 2023 in Benissa.

Les Trobades 2024 next year will be in Pego.

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Sanchis Guarner’s School is awarded with PEONZA DE PLATA in the ESPIRAL AWARDS 2022.

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The Educational Research and Innovation Project of the CEIP Sanchis Guarner de Ondara "#Stop Cyberbullying: good use of ICT and internet" has been echoed in the Espiral Association, and obtains the "SILVER SPINNING TOP" award at the 2022 SPIRAL AWARDS in the category of Security and Digital Responsibility.

Every year, the spiral association recognizes the most outstanding educational experiences in the field of innovation and personalization of learning. An award by teachers for teachers.

The awards ceremony took place on November 12, in Madrid.

https://premioespiral.org/xvi-anos-viendo-crecer-la-educacion/

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The Sanchis Guarner de Ondara school has been awarded the “HEALTHY LIFE SEAL”.

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The Sanchis Guarner school has obtained the "Healthy Life Seal" Quality Distinction issued by the Ministry of Education. This certification is recognition of those centers that promote healthy lifestyles and promote health learning in the educational field, promoting the physical, mental and emotional well-being of students.

In 2022, only 9 centers in the Valencian Community have obtained the badge, with a total of 63 centers that already have it. At the national level there is only a total of 329 centers that have it.

"We want the entire educational community to be as satisfied as we are, since the great effort and dedication made by the school, with the support of the surrounding institutions, has been recognized nationally," explains Raül Lara, director of the school.

For your request, an extensive technical report was designed and prepared, which included all the healthy activities that are carried out in our school:
The Course "EduSalut: first aid in the educational field" aimed at the teaching team, the Educational Research and Innovation Project Eat the World. Healthy school, Physical Activity and Health Sport Project, AECC workshops, Ecoescola school garden project, Massma workshops, co-education workshops, Coexistence Master Plan, Save the Children Race, healthy lunches, Project of educational research and innovation #Stop Cyberbullying: the right way to ICT and the internet, Ball at school, Routes through the term, Bicycle Day, Road Education, Recycling workshops, Family School, Gastronomic Culture, etc.

This award is a sample of teamwork and the involvement of the entire educational community, environment and institutions to achieve an active and healthy life in our students.

Present at his reception were the Education councilor Mar Chesa, the director Raül Lara, the president of the AMPA Marta Morant, the director of the Health Center Xaro Pons and the nurse Andrea Armengol, the director of studies Reme Bahamonde, the president of the AECC Mari Carmen Bisquert, the psychologist Liliana Cardona i Amparo Puigcerver on behalf of the *MASSMA, the local police chief Toni Galeano and the components of the Driver Education unit (GEVAT).

The Project “Cultura Gastronòmica” ends with a SUPER MASTERCLASS.

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Last March, the Sanchis Guarner school in Ondara was selected from among all the schools in the Valencian Community to implement the project called "Gastronomic Culture" in which the third, fourth, fifth and sixth grade students have participated. .

During 8 sessions, the students have worked on a didactic book with which they have learned to make a typical recipe. In the last session, the boys and girls enjoyed the experience of a SUPER MASTERCLASS taught by the renowned chef Noelia Pascual (Cachito Restaurant, Elche), world champion for the best paella, and the Italian chef Ferdinando Bernardi (Casa Bernardi, Benissa ), of the European Association of Eurotouches.

The students have been in charge of selecting the ingredients and preparing the recipe following the instructions of the chefs. Finally, they have enjoyed tasting their own gastronomic creations.

This project has had the collaboration of Scolarest, Anaya and Eurotoques.

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