The centre participates in the school fruit, vegetables, milk and dairy products programme of the Conselleria of Agriculture, Rural Development, Climate Emergency and Ecological Transition
Starting today, January 26, and until May approximately, every week, students will receive a piece of fruit or vegetable and in some cases, this piece will be accompanied by milk. This food may be eaten or taken at lunch, or taken home, if applicable.
The products to be distributed will be: organic mandarin, pear, organic apple, organic canary banana, organic cherry tomato, organic carrot, nispero, uht/pasteurized milk, lactose-free milk and organic milk.
The plan is intended for the Primary stage, but whenever possible, depending on the fruit units received, it will be extended to Infantile.
